shame and ramen

Well, I know confession is good for the soul...so I must confess to honoring my dd's request for...ramen noodles for "dinner" last night. I did, however toss out the nasty MSG-laden seasoning packet and instead dropped in a few gluten-free bouillion cubes. This choice being akin to my use of stevia to sweeten Kool-Aid. Yes...I have done this. So I was wondering, if there are any "healthier" ramen noodles, such as whole-grain. Someone told me there is low-fat version. I ask this because my husband seems to feel the need to keep buying these, and my children like them for, I believe, the curlyness of the noodles. If I can occasionally use these as a side dish, or come up with some healthy, yet inexpensive recipe to use them in, I can live with them in my pantry. I think.